West Alabama Food & Wine Festival
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Coffee Service

Started August 26, 2016 0

Includes coffee buffet station with all the accompaniments (sugar, cream, syrup)

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Thai Scallops

Started August 26, 2016 0

Giant pan seared scallops on skewer. Topped with red curry & basil mango relish

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Candied Grapes

Started August 26, 2016 0

Sour patch grapes are a great sour candy; with only two ingredients they taste amazing

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Spanikopita

Started August 26, 2016 0

Filo triangles stuffed with crumbled feta & baby spinach baked to a golden brown

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Iced Oysters

Started August 26, 2016 0

Fresh iced half shell oysters with lemon and pesto, for summer freshness taste

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Swedish Meatballs

Started August 26, 2016 0

Includes button mushrooms, white creamy sauce, natural herbs and fine spices

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Ballantines

Started August 26, 2016 0

A range of blended Scotch whiskies produced by Pernod Ricard in Dumbarton

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Kahlua

Started August 26, 2016 0

Includes dry vermouth and olive brine shaken with ice and served with an olive

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Salmon Canape

Started August 26, 2016 0

Smoked salmon tartines with red onion-caper relish or tender herb mousse

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Caesar Salad

Started August 26, 2016 0

Sun dried tomatoes, parmesan, rustic garlic croutons with a traditional caesar dressing

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Join us Thursday, April 7 for the West Alabama Food & Wine Festival

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